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Fall in love with the simplicity, the ingredients,
the history and the lifestyle of Il Borro.

Located within the turtle lagoon in Jumeirah
Al Naseem, Il Borro provides the perfect
backdrop for the finest wholesome Tuscan
cuisine in Dubai.

TRANSLATING TUSCAN<br> HERITAGE TO A NEW<br> AUDIENCE

TRANSLATING TUSCAN
HERITAGE TO A NEW
AUDIENCE

In keeping with the Ferragamo family and the Il Borro
estate’s vision to promote biodiversity, organic farming,
and to deliver a true farm-to-table concept, Il Borro
Tuscan Bistro translates these beliefs through an authentic
dining experience in an elegant, refined atmosphere.

AUTHENTIC ITALIAN CUISINE

The cuisine is a modern interpretation of Tuscan classics,
staying true to sourcing quality ingredients and where
necessary accompanied by Il Borro’s own products such as
the organic extra-virgin olive oil, honey, and selected
vegetables from Il Borro’s organic farm, “Orto del Borro”.
It also features a carefully curated wine list that embodies
all of the Il Borro wines and is a true representation of
Tuscan grape varieties.

AUTHENTIC ITALIAN CUISINE
AUTHENTIC ITALIAN CUISINE
bartender

TAILORED BEVERAGE
PROGRAM & IL BORRO’S
WINE COLLECTION

From our signature Martini, to our aged cocktails from the
barrel. Browse our cocktail menu to perfectly complement
your Tuscan plates at the bar counter. All our wines are
sourced with a great deal of care, as we believe in beauty
and craftsmanship with respect for tradition. In 2018,
Wine Spectator Award of Excellence recognized Il Borro
Dubai as one of the world’s leading dining destinations
for wine.

TAILORED BEVERAGE<br> PROGRAM & IL BORRO’S<br> WINE COLLECTION<br>
A PLACE LIKE NO OTHER

A PLACE LIKE NO OTHER

Owned by the Ferragamo family, the Il Borro estate dates
back over 1000 years and is one of the most coveted resorts
in the world. At the heart of the estate’s philosophy is a
desire to live by its traditions and deep rooted history,
following ethical principles by continuing to respect the
environment and supporting eco-sustainable choices.

“ I want to share our Tuscan traditions
and way of life with the world ”

A PLACE LIKE NO OTHER

Produce

Organic, bio-dynamic and home-grown

L’Orto Del Borro

Orto del Borro was founded in 2012, borne from a passion and desire to grow local produce on the estate in Tuscany, and is overseen by Ferruccio Ferragamo’s youngest daughter, Vittoria Ferragamo. Organic certified since 2015, Orto del Borro promotes biodiversity and organic farming. With sustainability at the core of Borro’s philosophy, various fresh ingredients are sourced directly from the family-estate’s organic farm to Dubai, for a truly authentic farm-to-table vision.

L’Orto Del Borro

Organic Extra-Virgin
Olive Oil

tasting notes

Floral, fruity and
herbal notes.

Primo Raccolto Extra Virgin Olive Oil

tasting notes

Intense floral bouquet,
fresh grassy scent with
hints of fresh almonds.

Authentic Italian
extra-virgin olive oil

Hand-picked from one of our 40 olive groves in Tuscany,
our authentic Italian extra-virgin olive oil is intensely green
in colour, deeply aromatic and full of floral scents and notes
of cut grass.The aromatic bouquet can be confirmed on
tasting with the addition of sage and basil aromatic notes,
whilst the after taste has a slight peppery hint and, more
particularly, a delicately-bitterish flavour which gives vigour to the
structure of the oil.

SUSTAINABLE AND ORGANIC
WINE COLLECTION

Dating back to 1993, Il Borro has been known for its vast production of winery; now under the direction of Salvatore Ferragamo, Ambassador of Il Borro wines. Surrounded by unspoilt nature and beauty in the heart of the Valdarno valley, our vines grow at the foot of the Pratomagno Mountains; land ideal for making fine wine.

Today mild winters and a temperate climate allow us to make the best use of this legacy. Autochthon grape varieties, such as Sangiovese, and those of the “Tuscan tradition”, such as Merlot, Cabernet Sauvignon and Petit Verdot grow side by side adapting perfectly to the variability of the soil.

Organic certified since 2015, Il Borro estate’s vineyard in Tuscany draws inspiration from the precious terroir of the land. Benefiting from the unique pedoclimatic conditions and soil compositions, the winery is able to produce a selection of grape varieties including Petruna, 100% Sangiovese in amphora; Borrigiano, Syrah, Merlot, Sangiovese blend, and a 100% Sangiovese Ros del Borro.

IL BORRO IGT TOSCANA

At Il Borro, we strive for perfection in our vineyards making wines that draw their inspiration from our precious terroir.
By selecting only, the finest grapes, we create wines of great depth and enduring satisfaction. Il Borro wines are like the first-born child, well behaved and refined, wines which never disappoint.

Grape
  • 50% Merlot
  • 35% Cabernet Sauvignon
  • 10% Syrah
  • 5% Petit Verdot

PIAN DI NOVA

A touch of conviviality, a friend
with whom to share memorable
moments. This is the natural place
of Pian di Nova, a full-bodied wine
marked by subtlety and softness.

Generous on the palette from the
first taste to the last, this is a wine
that will amuse.

grape
  • 75% Syrah
  • 25% Sangiovese

Polisena

Polissena is an act of love, a homage to Tuscany, and to one of its typical grape varieties, Sangiovese. The grape has a strong backbone but is refined and balanced. It is captivating but modest and never invasive.

Grape
  • 100% Sangiovese

ALESSANDRO
DAL BORRO

This product is the result of great passion of Ferruccio Ferragamo’s Il Borro and for a variety of the most representative of its terroir “Syrah”. A constant activity in the vineyard Alessandro Dal Borro tells our story, the story of a land and people who live it and care in varietal selection, led, thanks to the constant driving winemaker Stefano Chioccioli and Ferruccio Ferragamo, the birth of Alessandro dal Borro Syrah IGT Tuscany 2011. A product that reminds us in its organoleptic characteristics, the nobility and greatness of the historical character of the estate from which it takes its name.

Grape
  • 100% Syrah

PETRUNA ANFORA VALD‘ARNO DI SOPRA DOC

Petruna Anfora is produced from 100% Sangiovese grapes using only clay amphorae for making and storing the wine. Petruna Anfora has a deep ruby-red colour. It has an intense, complex bouquet with notes of ripe red fruits and distinctive aromas deriving from the aging in terracotta amphora. It has a full- bodied flavour and well balanced tannins with a good acidity.

Grape
  • 100% Sangiovese

LAMELLE IGT
TOSCANA BIANCO

Fruity and delightful on the palette, Lamelle is our youngest child, unique and exuberant and the only white amongst our wines.The climate and terroir at Il Borro would normally make producing white wine a challenge, but we always try to exceed expectations.

grape
  • 100% Chardonnay

ROSÉ DEL BORRO

Rosé del Borro is vinified by cold pressing Sangiovese grapes which are hand-harvested once they have reached optimal maturity and kept refrigerated overnight at 5-10℃. Rosé del Borro is bright pink coloured with distinquished lively bouquet of white flowers and fresh fruits. The taste is delicate and crisp with hints of small berries red fruits and a fresh and balanced finish. Fruity and delightful on the palate, Rosé del Borro is unique and exuberant.

ROSÉ
  • 5-10℃
  • with a distinguished lively bouquet

BORRIGIANO ORGANIC VALDARNO DI SOPRA DOC

Borrigiano is the first wine from Il Borro winery under the designation “Valdarno di Sopra DOC” and with the Organic certification. It is produced after years of dedication to research, experimentation and enthusiasm in creating quality wines.

Grape
  • 35% Syrah
  • 40% Merlot
  • 25% Sangiovese

BOLLE DI BORRO

Bolle Di Borro, literally Borro Bubbles, is a Classic Method Rose from 100% Sangiovese, 48 month lees-fermented. To produce this wine the company chose a specific Sangiovese vineyard because of its cool location, strong day-night temperature variations and slow maturation, bound to assure the product’s fresh aromas, balanced acidity and low sugar content.

The linear nose, a fresh, crisp fruitiness, small red berries blend with boise notes. Candied citrus peel finish. Dry and full bodied on the palate with echoes of small red berries and candied citrus peel. Agreeableness and cleanliness make this a fascinating wine.

Grape
  • 100% Sangiovese

LA BIRRITULLERA

La Birritullera is a beer made with
malted barley and organic spelt
of Il Borro estate and produced
by a craft brewhouse located
in Valdarno.

Local ale with a golden color,
made with malted barley, organic
spelt, fine hops. Enjoy the taste of
Tuscan Live Beer: unpasteurized,
unfiltered. It is tradition with
innovation.

cereals

Malted barley and organic spelt.

Artisan Beer

OUR FIRST ARTISAN BEER

From our organic fields of barley and spelt
comes the first artisan beer of Il Borro: La
Birritullera.

This name comes from a folklore group that was
founded in 1968 by Don Pasquale Mencattini,
much-loved priest of the town and also a man
of great culture.

On the label is a detail of an engraving by the
Duke of Hamilton, published in Paris by Bequet
in 1868. The elephant is associated with
strength and a dominant position, the African
and Asian animal represents numerous qualities
such as regal power, dignity, patience, wisdom,
longevity and happiness, as well as being
a symbol of good fortune.

MIXED FLOWERS HONEY

Mixed flowers honey is the most complete variety that best
represents the area of its production and the various
components of its landscape.

Honey Bottle image

IL BORRO HONEY

aroma

Dependent on the prevalent blooms

scent

Light to medium intensity